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Browse caterersRed Blossom Catering

Buffet / Street food / Wedding catering / Private dining / Corporate catering / BBQ / Afternoon tea / Desserts

Red Blossom Catering.

Luxury artisan grazing, crafted canapés, and bespoke Scottish wedding catering tailored for unforgettable celebrations.

Red Blossom Catering’s catering photo 1Red Blossom Catering’s catering photo 2Red Blossom Catering’s catering photo 3

Photos supplied by Red Blossom Catering as their real work.

THE PEOPLE BEHIND YOUR FOOD

A little about us.

At Red Blossom Catering, we craft visually stunning, flavour-forward food for weddings, private celebrations, and corporate gatherings across Edinburgh, East Lothian, and the Lothians. From lavish Scottish artisan grazing tables and delicate cocktail canapés to formal multi-course seasonal feasts and relaxed evening comfort food, every dish is prepared from scratch using premium Scottish meat, coastal seafood, and artisan makers. We work closely with our clients to design custom menus that fit their exact style, atmosphere, and dietary requirements.

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A TASTE OF THE POSSIBILITIES

Sample menu.

Sample 3-Course Plated Menu (Woodland Meadow) STARTERS • Cured salmon with pickled shallots, cucumber, and micro herbs • Roast chicken Caesar salad with Parmesan and anchovies • Heirloom tomato and balsamic roast peach salad (vg) MAINS • Pan-seared sea bass with fennel and orange salad • Herb roast chicken with garlic mash and roasted carrots • Chickpea and spinach curry with basmati rice (vg) • Lemon and beetroot risotto with baked basil and charred tenderstem (vg) DESSERTS • Apple and berry crumble with custard • Vanilla panna cotta with berry coulis • Chocolate caramel pot (vg) (Canapés, evening bites, grazing tables, and Scottish-themed menus also available upon request.)

A sample menu, not a confirmed offer. Ask what suits your event and what the final total includes.

Dietary options offered

Vegetarian options · Vegan options · Gluten-free options · Halal options

Please discuss all dietary requirements and allergies with us during the planning stage. We offer dedicated vegetarian, vegan, and gluten-free alternatives across all our courses and packages. While we take cross-contamination precautions when preparing allergen-specific dishes, our food is prepared in a multi-use kitchen environment, so we cannot guarantee a completely allergen-free space.

Dietary options are described by the caterer. Agree allergy requirements and cross-contact arrangements directly.

Independent evidence checks.

No independent evidence checks published. Business details and dietary options are supplied by the caterer.

A check records review of specific evidence. It is not a guarantee of the business, the food or your event. Check evidence covers your actual event date. How our checks work.